Hello! Sonia here, taking a moment to thank you for being here.

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Salty Stacks is my free newsletter. What can you expect?

  • You will get new recipes published on my site saltnpepperhere.com right in your inbox

    • It will be a condensed version of the blog post with the full recipe and photo to inspire you to cook! Should you wish to see all the extras including printable recipe card, step-by-step with photos, Tips & FAQs — there will always be a link for you to jump on over easily

Why subscribe?

  • It’s free!

  • Never miss an update — every new recipe is sent directly to your email inbox. You will also get full access to Salty Stacks published post archives and be able to comment in the post so we can yap. You don’t need to set up a substack account to do any of that.

Where else can I find your work?

Printable recipes live on my site www.saltnpepperhere.com.

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Some housekeeping…

If you can’t find the newsletter in your email inbox, check your spam folder. And mark it as ‘not spam’. Thank you so much again for being here. If you feel obliged, consider recommending me to your friends. I would be so grateful 🤎

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Subscribe to salty stacks

a newsletter to let you know when fresh new recipes are published, along with sneaky peeks of other tasty things I'm craving, cooking and eating

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